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Answer from Hangar Express
Translated by Google
Answer from Hangar Express
Translated by Google
Bring the pleasure of barbecue to the kitchen with lava cast iron grill pan! For a barbecue-flavored meat, use your lava cast grill pan, oil, water, etc. Start by heating on high without the items. After your cast is heated sufficiently, you can start sealing your meats or vegetables by placing them on low-medium heat. Instead of using tools that can puncture the surface like a fork when turning your meats or vegetables, you can use a table to prevent them from drying out. Cooking begins on the stove with lava and ends in the oven. It meets your family and friends at the table thanks to its ability to keep the heat hot and the cold cold for a long time. It is also your friend in outdoor areas where heat loss can occur quickly. You can use your lava in every cooking method except microwave, including open fire. Thanks to its high enamel quality and durability, your lava will be indispensable for many years. Thanks to enamel technology, you can wash your lava in the dishwasher with peace of mind
but do not forget to rinse it additionally to remove chemicals from detergents. The flavor of dishes cooked with lava is hidden in the weight of lava. With its innovative technology and design, your lava cast grill pan retains heat and is evenly distributed. In this way, you can meet with barbecue-flavored dishes using the sealing method, and you can also cook for a long time on low heat. Your lava, which encourages energy saving, is both environmentally friendly and pocket-friendly. Your lava cast iron grill pan, with its sealing method, not only brings you mouth-watering meals, but also prevents the loss of nutrients by preventing unwanted water release. Your lava, which is 100% recyclable and does not contain carcinogens, is a step you can take in your kitchen for a healthy life and a sustainable environment.
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Cast Iron Rectangular Grill Pan Cast Iron Solid Double Handle Size 26X32Cm.-Burgundy
