Generic Brand Professional Round Dough Cutting Mold

Symmetry and speed in the kitchen: the professional round dough cutter

Designed to give you flawless, uniform circles every time in your pastry creations! with a diameter of 7.5 cm, this perfectly sized cutter elevates your ravioli, mini tartlets, cookies, and pastry preparations to a professional level. thanks to its stainless steel construction and sharp edge, it cuts through even the densest dough in one swift motion, without crushing it.

Product dimensions:

• T4 7.5 cm

• T5 3.5 cm

Highlights :

• __t7__ conform to food safety, anti-rust and durable use.

• __t8__ thanks to its thin cutting edge at the bottom, it produces smooth circles without tearing your dough.

• __t9__ the curved edges on the top won't press your palm while cutting and won't hurt your hand.

• With its 3.5 cm depth, the t10 is perfect not only for thin doughs, but also for fluffy donut and pastry doughs, delivering excellent results every time.

• __t11__ suitable for forming cookies, dumplings, biscuits, sugar paste and fruit/vegetable