Professional serrated edge half sphere volovan set 6 different sizes 3–9 cm

Product description

The gear half-sphere metal volovan set, thanks to its serrated cutting mouths in 6 different sizes, facilitates the cutting of puff pastry, cookies and various doughs in decorative edges, uniform and standard shapes, providing fast preparation and aesthetic presentation in professional pastry production.

Highlights

• __t3__ it facilitates the preparation of dough pieces in different portion sizes with widths ranging from 3 cm to 9 cm.__t4__• __t5__ it gives a neat, aesthetic appearance to volovan and puff pastry doughs with its serrated cutting edges.__t6__• __t7__ with its semi-circular profile cutting structure, it creates decorative shapes different from classic geometric forms in cookies, biscuits and various pastries.__t8__• __t9__ it offers long-lasting use in intense and repeated dough cutting processes with its sturdy metal structure.__t10__• __t11__ it helps maintain portion and shape standard in professional pastry production by creating repeatable cuts of the same dimensions.__t12__• __t13__ it facilitates the preparation of sweet and salty dough products of different sizes thanks to its manual cutting design.

Areas of use

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Technical Specifications

• __t25__ volovan set__t26__• __t27__ 6__t28__• __t29__ metal__t30__• __t31__ half sphere (half circle profile)__t32__• __t33__ threaded / serrated__t34__• __t35__ 3 cm (30 mm)__t36__• __t37__ 3 – 4 – 5.5 – 6.5 – 7.5 – 9 cm__t38__• __t39__ 3 cm (30 mm)__t40__• __t41__ 9 cm (90 mm)__t42__• __t43__ metal cutting mold__t44__• __t45__ manual__t46__• __t47__ dough cutting and shaping

Use, care & cleaning

• __t49__ before the first use, the molds should be washed with warm water and suitable dish soap, and should be completely dried.__t50__• __t51__ the mold of the desired size should be placed upright on the opened dough and cut by applying balanced pressure.__t52__• __t53__ to maintain the form of the toothed edges, the molds should not be used on hard surfaces, and impact and excessive pressure should be avoided.__t54__• __t55__ after use, it is recommended to clean by hand with warm water, suitable dish soap and a soft sponge. abrasive cleaning products and hard metal brushes should not be used.__t56__• __t57__ after cleaning, especially the toothed cutting edges should be completely dried, and the molds should be kept in a clean and dry environment.