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Olalaa COFFEE BEAN OLALA ETHIOPIA GUJI 250G reviews
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Product description
Ethiopian crop characterized by hints of chocolate, berry, cherry, and honey sweetness.
Crop Information Country: Ethiopia Variety: Heryllium Processing: Dried Hints: Chocolate, berry, cherry, honey sweetness Altitude: 1950-2500 m Suggested Recipes Drip Coffee: 18g Water: 270ml Temperature: 90 C Extraction Time: 2:40 min Espresso Coffee: 18g Water: 32ml Temperature: 90 C Extraction Time: 30 sec
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- Sold by .
- A maximum of 5 units of this product can be ordered. Trendyol reserves the right to cancel orders over 5 units.
- Barcode No: KR015492









GUJI ETHIOPIA COFFEE BEAN 250g


















































